Honey Mustard Chicken

I did this the same way as the BBQ Chicken. Just put about 4 frozen chicken breasts in to the crock pot and pour a bottle of honey mustard on top and cooked on low for 4-6 hours. (mine cooked in about 5). Then just shred chicken while still it's in the crock pot and then serve over rice. So tasty!

Shredded BBQ Chicken

I know that my Mom makes this sometimes, but I saw a recipe for this online and I forgot how easy this is! It reminded me of how much I LOVE my crockpot and how much I LOVE to eat chicken cooked in the crock pot. This is a two ingredient recipe! So Simple.

4-6 Boneless Chicken Breasts ( Mine were frozen too. First time I have ever just put it in and walked away!)

1 bottle of BBQ Sauce

Put the chicken into the crockpot and pour BBQ sauce over. Then cook on low for 4-6 hours or on high for 2-3 hours. Then shred chicken when still in the crockpot so it will be well coated with sauce.  Serve over rice or make into a delicious BBQ chicken sandwich.